Dirt―Like
any surface that is exposed to the environment, stainless steel can
get dirty. Dirt and soil can consist of accumulated dust and a
variety of contaminates that come from many sources, ranging from the
wind to everyday use. These contaminates will vary greatly in their
effect on appearance, corrosivity and ease of removal. While some
contaminates may be easily removed, others may require specific
cleaners for effective removal. It may be necessary to identify to
identify the contaminate or experiment with various cleaners.
Frequently,
warm water with or without a gentle detergent is sufficient. Next in
order are mild, non-scratching abrasive powders, such as typical
household cleaners. These can be used with warm water, bristle
brushes, sponges or clean cloths.
Ordinary
carbon steel brushes or steel wool should be avoided as they may
leave particles embedded on the surface, which can lead to rusting.
For
more aggressive cleaning, a small amount of vinegar can be added to
the scouring powder.
Cleaning
should always be followed by rinsing in clean, hot water. When water
contains mineral solids, which leave water spots, it is advisable to
wipe the surface completely with dry towels.